Cashew and Almond butter

This recipe is so easy, with no additives, extra sweetners or salt and so much cheaper than the store bought kind…

Roast nuts 400 degrees, until you start to smell them.  Take them out as the can burn quite easily

Roasted cashews and almonds


Throw them into a food processor, stop every few minutes to wipe down sides.  Process until it becomes a creamy texture, about 10 minutes

Cashew and Almond butter

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